A simple, straightforward diet, not a strange or complicated one, is recommended for reducing your own and your children's likelihood of cancer. Here are some good guidelines:
Increase consumption of:
Choose foods rich in healthy omega-3 fatty acids including cold-water fish such as salmon; walnuts and walnut oils; and omega-9 fatty acids that can be found in olive oil, almonds and avocados..When using oils, choose unsaturated ones like canola, flax, walnut and olive oils.
Reduce consumption of:
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